Organic Black radish 180 caps. 250 mg

Notes et avis clients

(4,4/5)
15 note(s) - 7 avis

Black radish is similar in taste to horseradish. It is used in cooking and also in phytotherapy.

  • Rich in isothiocyanates, raphanin, vitamin C2, potassium

  • Black radish of French origin

  • Produced from certified organic farming, guaranteed OGM-free

  • Checks according to the Swiss safety and quality standards

More details

BOURRAD180
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50.00 CHF

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Très bien

Apres une perfusion de fer je fais cette cure pour nettoyer le foie. Simple à prendre et efficace

Marie-Ange le 21.07.2017
le  12 May 2021

Excellent produit

Excellent produit et très bon conseil conseil d'Olivier Bourquin J avais la maladie du foi gras ( stéatose hépatique) suite à un choc post traumatique tous mon métabolisme c'étais déréglé
Depuis j'ai pris ce complément régulièrement " le Radis noir bio " mes dernières analyses de sang ont montré que je ne suis plus atteinte de cette maladie.
Saïda B

le  25 Jan. 2021
Le client a noté le produit mais n'a pas rédigé d'avis.
le  13 Apr. 2020

Cure de printemps

top pour nettoyer le foie

  • No dyes
  • Bio
  • Gluten Free

Want to know
more?

Black radish originates from Asia, where it is consumed cooked. In Europe, it is used as a condiment – its taste being similar to that of horseradish – and mostly in phytotherapy, thanks to its rich content in isothiocyanates, raphanin, vitamin C2 and potassium.

Our black radish is of French origin and produced from certified organic farming. It has therefore not received any chemical treatment. Moreover, no preservative, colouring or artificial flavouring has been added to our capsules, which are composed of 100% black radish powder.

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