Pour être bien dans son assiette - Article from"Pour être bien dans son assiette" - Article de La Côte La Côte
"Nutrition remains an important and neglected part of the sporting world." Olivier Bourquin, author of "The bespoke performance" (Editions Favre), has long noted this, and has been head of physical training at Swiss Tennis for several years. , coach of Stéphane Bohli for a few seasons, he turned to the field of nutrition. "When I saw that athletes were feeding poorly, I wanted to understand: what more offer? "he slips."
Do you want to know more? Read the full article on the Côte website (in French)
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